Air Fry Everything : Foolproof Recipes For Fried Favorites And Easy Fresh Ideas By Blue Jean Chef, Meredith Laurence by Meredith Laurence
View book: Air Fry Everything : Foolproof Recipes For Fried Favorites And Easy Fresh Ideas By Blue Jean Chef, Meredith Laurence
The Air Fry Everything cookbook revolutionizes the way we enjoy fried food, ensuring a fast and guilt-free experience. Crafted by the culinary genius, The Blue Jean Chef, Meredith Laurence, this book presents over 130 mouthwatering recipes that promise to explode with flavor. By taking beloved classics, such as Blooming Onions, Beer Battered Onion Rings, Chicken Wings, Shrimp Egg Rolls, and Skinny Fries, and transforming them into healthier alternatives without compromising on the crunch, Laurence proves that indulgence can be virtuous. The repertoire extends beyond traditional “fried” dishes, featuring recipes like Marinated Rib-Eye Steak with Herb Roasted Mushrooms, Inside Out Cheeseburgers, Honey Mesquite Pork Chops, Maple Balsamic Salmon, Roasted Vegetable Stromboli, and Mini Molten Chocolate Cake to showcase the versatility of the air fryer. But this cookbook does not stop at main courses and desserts – it delves into the art of perfecting bacon, roasting garlic, toasting nuts, and achieving crispy tortilla chips. Inside these pages, Laurence shares invaluable tips and tricks for making the most out of your air fryer, even transforming frozen favorites into delectable treats without the excessive oil of deep-frying. Whether you are an air fryer aficionado or a novice, Air Fry Everything is an essential addition to your cookbook collection.